Ceremonial Grade Matcha

Discover the refined taste and timeless ritual of authentic Japanese matcha with our Ceremonial Grade Matcha, carefully sourced from the historic tea-growing regions of Kyoto, Japan.

Rooted in centuries-old Japanese tea traditions, our matcha is made from carefully selected shade-grown tea leaves, a traditional cultivation method that allows the leaves to develop their vibrant green colour and naturally rich, complex flavour.

After harvesting, the leaves are traditionally processed and stone-milled into an exceptionally fine powder, helping to preserve their beautiful colour, delicate aroma, smooth texture, and distinctive umami character.

The result is a beautifully balanced matcha with a naturally smooth and mellow flavour, subtle sweetness, and refined umami, without an overpowering bitterness. Its vibrant colour and silky texture make every bowl as visually beautiful as it is enjoyable to drink.